Christmas Morning Breakfast

1. 1

   Grease a 9 x 13-inch cake pan.

2. 2

   Tightly fit slices of bread in a single layer on bottom of pan.

3. 3

   Layer ham, cheese and other filling ingredients on top.

4. 4

   End with another layer of tightly fitting bread.

5. 5

   (You can trim the crust if you prefer.)

6. 6

   Press down hard on bread to condense all.

7. 7

   Pour eggs over entire pan. Cover pan and refrigerate for at least 12 hours.

8. 8

   (Can set as long as 24 hours.) Bake, covered, at 350u00b0 for 1 hour.

* Per serving · 4 servings · Values may vary.

No additional tips available.