How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Christmas Lobster Stew ?

You need 9 ingredients. The key ingredients include: 1/2 lb butter, melted, 2 small or 1 large sweet onion, 1 qt half and half, 1 pint heavy cream, and more.

Is Christmas Lobster Stew suitable as seafood?

Yes, Christmas Lobster Stew falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Christmas Lobster Stew ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Christmas Lobster Stew Recipe

Name: Christmas Lobster Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb butter, melted; 2 small or 1 large sweet onion; 1 qt half and half; 1 pint heavy cream; 1 pint whole milk; 2 tsp sweet paprika; salt and white pepper to taste; 1 lb ( or 1 1/2lb) lobster meat ( I prefer not to use claws as they; aren't as sweet and tend to melt away)

Warm up with this hearty Christmas Lobster Stew recipe. Made with butter, sweet onion, heavy cream and milk. Easy step-by-step instructions included.

This Christmas Lobster Stew relies on simple, everyday ingredients such as butter, melted, small or 1 large sweet onion, qt half and half and pint heavy cream. It comes together quickly and makes 4 servings, at about 560 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

1/2 lb butter, melted
2 small or 1 large sweet onion
1 qt half and half
1 pint heavy cream
1 pint whole milk
2 tsp sweet paprika
salt and white pepper to taste
1 lb ( or 1 1/2lb) lobster meat ( I prefer not to use claws as they
aren't as sweet and tend to melt away)

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Quick Info

Servings
4 servings
Calories
560 kcal
Category
Seafood

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