How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Christmas Fruit Cake?

You need 14 ingredients. The key ingredients include: 2 c. sugar, 2 c. raisins, 2 1/2 c. boiling water, 1 c. shortening, and more.

Is Christmas Fruit Cake suitable as baking & desserts?

Yes, Christmas Fruit Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Christmas Fruit Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Christmas Fruit Cake Recipe

Name: Christmas Fruit Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. sugar; 2 c. raisins; 2 1/2 c. boiling water; 1 c. shortening; 1 tsp. salt; 2 tsp. cinnamon; 1 tsp. ground cloves; 1 tsp. nutmeg; 2 tsp. soda; 4 c. flour; 1 1/2 c. nuts; 1 c. candied red cherries; 1 c. candied green cherries; 1/2 c. candied pineapple

Christmas Fruit Cake

Eats Now Editorial Team · 2685 kcal · Baking & Desserts

Christmas Fruit Cake – a delicious recipe with sugar, raisins, boiling water, shortening, salt, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Christmas Fruit Cake

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