How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Christmas Fruit Cake?

You need 7 ingredients. The key ingredients include: 1/2 c. candied cherries, 8 slices candied pineapple, chopped, 3 boxes dates, chopped, 2 c. English walnuts or pecans, and more.

Is Christmas Fruit Cake suitable as baking & desserts?

Yes, Christmas Fruit Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Christmas Fruit Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Christmas Fruit Cake Recipe

Name: Christmas Fruit Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. candied cherries; 8 slices candied pineapple, chopped; 3 boxes dates, chopped; 2 c. English walnuts or pecans; 2 boxes coconut; 2 pinches salt; 2 cans Eagle Brand condensed milk

Christmas Fruit Cake – a delicious recipe with candied cherries, candied pineapple, dates, walnuts, coconut, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. candied cherries
8 slices candied pineapple, chopped
3 boxes dates, chopped
2 c. English walnuts or pecans
2 boxes coconut
2 pinches salt
2 cans Eagle Brand condensed milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
937 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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