Bake this irresistible Christmas Eve Pork Pie at home. Made with crust pie crust, potatoes, ground pork and garlic. Easy step-by-step instructions inclu…
This Christmas Eve Pork Pie relies on simple, everyday ingredients such as double crust pie crust, large potatoes, peeled, ground pork and minced garlic. It comes together quickly and makes 4 servings, at about 352 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Christmas Eve Pork Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026