How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Christmas Eggs?

You need 8 ingredients. The key ingredients include: 3 Tbsp. flour, 3 c. French bread, cubed, 2 c. ham, cubed or 1/2 lb., 1 c. grated Cheddar cheese, and more.

Is Christmas Eggs suitable as general?

Yes, Christmas Eggs falls under the General category and is a great choice for this type of meal.

How do I store leftover Christmas Eggs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Christmas Eggs Recipe

Name: Christmas Eggs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 3 Tbsp. flour; 3 c. French bread, cubed; 2 c. ham, cubed or 1/2 lb.; 1 c. grated Cheddar cheese; 1 tsp. dry mustard; 3 Tbsp. melted butter; 3 c. milk; 8 eggs

Christmas Eggs – a delicious recipe with flour, bread, ham, Cheddar cheese, dry mustard, butter. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 Tbsp. flour
3 c. French bread, cubed
2 c. ham, cubed or 1/2 lb.
1 c. grated Cheddar cheese
1 tsp. dry mustard
3 Tbsp. melted butter
3 c. milk
8 eggs

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Quick Info

Servings
4 servings
Category
General

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Christmas Eggs

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