Christmas Divinity

1. 1

   Put first 4 ingredients in little pot; bring to bubbling boil. When boiling, put lid on and boil for about 2 minutes.

2. 2

   Ready when forms soft ball in cold water, about 240u00b0 to 250u00b0 if using a candy thermometer.

3. 3

   While boiling, beat 2 egg whites stiff.

4. 4

   Add heated mixture to egg whites with mixer going.

5. 5

   Blend well.

6. 6

   Add 1 teaspoon vanilla.

7. 7

   Beat until glossiness is dull, about 8 to 10 minutes.

8. 8

   Stir in nuts.

9. 9

   Drop rounded teaspoonfuls on wax paper. Yield: 4

10. 10

    dozen.

* Per serving · 4 servings · Values may vary.

No additional tips available.