How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Christmas Day Brunch?

You need 6 ingredients. The key ingredients include: 1 lb. bulk sausage, browned and drained, 1 generous c. shredded Cheddar cheese, 3 slices white bread with crust, cubed, 7 eggs, and more.

Is Christmas Day Brunch suitable as breakfast?

Yes, Christmas Day Brunch falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Christmas Day Brunch?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Christmas Day Brunch Recipe

Name: Christmas Day Brunch
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. bulk sausage, browned and drained; 1 generous c. shredded Cheddar cheese; 3 slices white bread with crust, cubed; 7 eggs; 2 c. milk; 1 tsp. dry mustard

Christmas Day Brunch – a delicious recipe with bulk sausage, generous, white bread, eggs, milk, dry mustard. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 lb. bulk sausage, browned and drained
1 generous c. shredded Cheddar cheese
3 slices white bread with crust, cubed
7 eggs
2 c. milk
1 tsp. dry mustard

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
425 kcal
Category
Breakfast

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Christmas Day Brunch

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