How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Christmas Cupcakes?

You need 14 ingredients. The key ingredients include: 3/4 stick margarine, 1 c. packed brown sugar, 2 eggs, 1/4 c. dairy sour cream, and more.

Is Christmas Cupcakes suitable as baking & desserts?

Yes, Christmas Cupcakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Christmas Cupcakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Christmas Cupcakes Recipe

Name: Christmas Cupcakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 stick margarine; 1 c. packed brown sugar; 2 eggs; 1/4 c. dairy sour cream; 1 c. flour; 1/4 tsp. soda; 1/2 tsp. salt; 1/8 tsp. allspice; 1/8 tsp. nutmeg; 1/2 tsp. ground cloves; 1 c. candied cherries, reserving 12; 1 c. raisins; 1 c. mixed candied fruit; 1 c. nuts

Christmas Cupcakes

Eats Now Editorial Team · 547 kcal · Baking & Desserts

Christmas Cupcakes – a delicious recipe with margarine, brown sugar, eggs, sour cream, flour, soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Christmas Cupcakes

How did you like this recipe?

Frequently Asked Questions