How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Christmas Crunch Salad?

You need 11 ingredients. The key ingredients include: 2 c. thinly sliced cauliflower florets, 2 c. thinly sliced broccoli florets, 1/2 c. chopped pimento-stuffed green olives, 1/2 c. finely chopped green or red peppers, and more.

Is Christmas Crunch Salad suitable as salads?

Yes, Christmas Crunch Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Christmas Crunch Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Christmas Crunch Salad Recipe

Name: Christmas Crunch Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. thinly sliced cauliflower florets; 2 c. thinly sliced broccoli florets; 1/2 c. chopped pimento-stuffed green olives; 1/2 c. finely chopped green or red peppers; 3 Tbsp. thinly sliced green onions; 2 Tbsp. white wine vinegar; 1 tsp. salt; 1/2 tsp. sugar; 1/8 tsp. freshly ground pepper; 6 Tbsp. vegetable oil; 2 Tbsp. fresh lemon juice, strained

Fresh, crisp and full of flavor — this Christmas Crunch Salad is a must-try. Made with cauliflower, broccoli florets, green olives and peppers. Easy ste…

This Christmas Crunch Salad relies on simple, everyday ingredients such as thinly sliced green onions, white wine vinegar, salt and sugar. It comes together quickly and makes 4 servings, at about 289 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Christmas Crunch Salad

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions