Christmas Cheese Cake

1. 1

   1. Grind egg yolks with sugar for fluffy mixture.

2. 2

   2. Combine cottage cheese with yolks & sugar mixture, add vanilla pudding (powder to add extra light texture to cheese cake).

3. 3

   3. Whip egg whites and add to cheese mixture, mix gently add raisins.

4. 4

   4. Pour into baking tray.

5. 5

   5. Bake about 1 hour in preheated oven, 180 C degrees.

6. 6

   6. Cool cheese cake.

7. 7

   7. Melt chocolate, smear over the cheese cake and garish with almonds.

* Per serving · 4 servings · Values may vary.

No additional tips available.