Bake this irresistible Christmas Candy Cake at home. Made with candied cherries, candied pineapple, dates and flour. Easy step-by-step instructions incl…
This Christmas Candy Cake relies on simple, everyday ingredients such as chopped candied cherries, chopped candied pineapple, chopped dates and flour. It comes together quickly and makes 4 servings, at about 1825 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Christmas Candy Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026