How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Christmas Candy?

You need 7 ingredients. The key ingredients include: 2 lb. brown sugar, 1 stick butter, 1 c. evaporated milk, 7 oz. marshmallow cream, and more.

Is Christmas Candy suitable as baking & desserts?

Yes, Christmas Candy falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Christmas Candy?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Christmas Candy Recipe

Name: Christmas Candy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. brown sugar; 1 stick butter; 1 c. evaporated milk; 7 oz. marshmallow cream; 2 pkg. caramel chips; 1 tsp. vanilla; 2 c. pecans, chopped

Christmas Candy – a delicious recipe with brown sugar, butter, milk, marshmallow cream, caramel chips, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 lb. brown sugar
1 stick butter
1 c. evaporated milk
7 oz. marshmallow cream
2 pkg. caramel chips
1 tsp. vanilla
2 c. pecans, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2105 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Christmas Candy

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