How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Christmas Cake?

You need 5 ingredients. The key ingredients include: 1 box angel food cake, baked, cooled and cut in half, 1 pkg. cream cheese, softened, 1 box confectioners sugar, 1 (8 oz.) Cool Whip, and more.

Is Christmas Cake suitable as baking & desserts?

Yes, Christmas Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Christmas Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Christmas Cake Recipe

Name: Christmas Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box angel food cake, baked, cooled and cut in half; 1 pkg. cream cheese, softened; 1 box confectioners sugar; 1 (8 oz.) Cool Whip; 1 can Lucky cherry pie filling

Christmas Cake – a delicious recipe with angel food cake, cream cheese, confectioners sugar, cherry pie filling. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 box angel food cake, baked, cooled and cut in half
1 pkg. cream cheese, softened
1 box confectioners sugar
1 (8 oz.) Cool Whip
1 can Lucky cherry pie filling

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
268 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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