Bake this irresistible Christmas Cake at home. Made with angel food cake, cream cheese, confectioners sugar and cherry pie filling. Easy step-by-step in…
This Christmas Cake relies on simple, everyday ingredients such as cream cheese, softened, box confectioners sugar, (8 oz.) cool whip and lucky cherry pie filling. It comes together quickly and makes 4 servings, at about 268 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Christmas Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026