How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Christmas Butter Toffee?

You need 5 ingredients. The key ingredients include: 1/2 c. butter or Butter Up (never use oleo, it burns), 1 c. sugar, 1/4 c. water, 1/2 tsp. salt, and more.

Is Christmas Butter Toffee suitable as general?

Yes, Christmas Butter Toffee falls under the General category and is a great choice for this type of meal.

How do I store leftover Christmas Butter Toffee?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Christmas Butter Toffee Recipe

Name: Christmas Butter Toffee
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. butter or Butter Up (never use oleo, it burns); 1 c. sugar; 1/4 c. water; 1/2 tsp. salt; 1 c. nuts

Christmas Butter Toffee – a delicious recipe with butter, sugar, water, salt, nuts. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 c. butter or Butter Up (never use oleo, it burns)
1 c. sugar
1/4 c. water
1/2 tsp. salt
1 c. nuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
447 kcal
Category
General

Eats Now Editorial Team

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