How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chris' Mexican Salsa?

You need 14 ingredients. The key ingredients include: 8 cups tomatoes, peeled, chopped and drained, 2 ½ cups onions, chopped, 1 ½ cups green peppers, 1 cup jalapeno pepper, chopped, and more.

Is Chris' Mexican Salsa suitable as snacks & appetizers?

Yes, Chris' Mexican Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Chris' Mexican Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chris' Mexican Salsa Recipe

Name: Chris' Mexican Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 cups tomatoes, peeled, chopped and drained; 2 ½ cups onions, chopped; 1 ½ cups green peppers; 1 cup jalapeno pepper, chopped; 6 garlic cloves, minced; 2 teaspoons cumin; 2 teaspoons pepper; ¼ teaspoon cayenne; ⅛ cup canning salt; ¼ cup sugar; ⅓ cup vinegar; 4 tablespoons lime juice; 1 (15 ounce) can tomato sauce; 1 (12 ounce) can tomato paste

Chris' Mexican Salsa

Eats Now Editorial Team · 492 kcal · Snacks & Appetizers

Chris' Mexican Salsa – a delicious recipe with tomatoes, onions, green peppers, jalapeno pepper, garlic, cumin. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Chris' Mexican Salsa

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