How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chowder Verdi?

You need 6 ingredients. The key ingredients include: 1 (10 ounce) package frozen chopped spinach, 2 cans cream of potato soup, 2 cups milk, 2 tablespoons chicken bouillon (optional), and more.

Is Chowder Verdi suitable as soups & stews?

Yes, Chowder Verdi falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chowder Verdi?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chowder Verdi Recipe

Name: Chowder Verdi
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 ounce) package frozen chopped spinach; 2 cans cream of potato soup; 2 cups milk; 2 tablespoons chicken bouillon (optional); 1 tablespoon minced onion (or use dried onion); 3 hard-boiled eggs, shelled and sliced

Chowder Verdi – a delicious recipe with spinach, cream of potato soup, milk, chicken bouillon, onion, eggs. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 (10 ounce) package frozen chopped spinach
2 cans cream of potato soup
2 cups milk
2 tablespoons chicken bouillon (optional)
1 tablespoon minced onion (or use dried onion)
3 hard-boiled eggs, shelled and sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
356 kcal
Category
Soups & Stews

Eats Now Editorial Team

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