Chow Mein Casserole Recipe

Name: Chow Mein Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 - 1 1/2 lb lean hamburger; 1 (15 ounce) can bean sprouts, drained and rinsed; 2 (8 ounce) cans sliced water chestnuts, drained and rinsed; 2 cups celery, chopped; 1 medium onion, chopped; 2 -3 tablespoons low sodium soy sauce; 2 (10 1/2 ounce) cans cream of mushroom soup; 10 1/2 ounces soup can water; 2 (5 ounce) cans chow mein noodles; 1 dash black pepper

Servings: persons

1 - 1 1/2 lb lean hamburger
1 (15 ounce) can bean sprouts, drained and rinsed
2 (8 ounce) cans sliced water chestnuts, drained and rinsed
2 cups celery, chopped
1 medium onion, chopped
2 -3 tablespoons low sodium soy sauce
2 (10 1/2 ounce) cans cream of mushroom soup
10 1/2 ounces soup can water
2 (5 ounce) cans chow mein noodles
1 dash black pepper

1
Preheat oven to 350 degrees F.
2
Lightly brown hamburger and drain off excess fat.
3
Add pepper, onion and celery plus enough water to cover.
4
Simmer for 20 minutes.
5
Add sprouts, water chestnuts and canned soup plus one soup can of water. Should be a little thin, as it will thicken upon baking.
6
Add soy sauce and pour mixture into 2 -3 qt, casserole.
7
Bake 25 - 30 minutes (until thickened and well seasoned).
8
Served over noodles.

299

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 - 1 1/2 lb lean hamburger, 1 (15 ounce) can bean sprouts, drained and rinsed, 2 (8 ounce) cans sliced water chestnuts, drained and rinsed, 2 cups celery, chopped, and more.

Yes, Chow Mein Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chow Mein Casserole

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