Chow-Chow (Green Tomato Relish ) Recipe

Name: Chow-Chow (Green Tomato Relish )
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups (950 ml) onions; 4 cups (950 ml) cabbage; 4 cups (950 ml) green tomatoes; 5 cups (1175 ml) sweet green peppers; 1-1/2 cups (350 ml) sweet red peppers; 1/2 cup (125 ml) granulated pickling salt; 6 cups (1425 ml) sugar; 2 tbsp (30 ml) mustard seed; 1 tbsp (15 ml) celery seed; 1-1/2 tsp (7 ml) turmeric; 4 cups (950 ml) cider vinegar

Servings: persons

4 cups (950 ml) onions
4 cups (950 ml) cabbage
4 cups (950 ml) green tomatoes
5 cups (1175 ml) sweet green peppers
1-1/2 cups (350 ml) sweet red peppers
1/2 cup (125 ml) granulated pickling salt
6 cups (1425 ml) sugar
2 tbsp (30 ml) mustard seed
1 tbsp (15 ml) celery seed
1-1/2 tsp (7 ml) turmeric
4 cups (950 ml) cider vinegar

1
Wash vegetables.
2
Using coarse blade on food processer,grind onions, cabbage, green tomatoes and peppers.
3
Sprinkle with pickling salt.
4
Let mixture stand overnight.
5
Rinse and drain.
6
Combine sugar, mustard seed, celery seed, turmeric, vinegar and 2 cups (475 ml) water.
7
Pour over vegetables.
8
Bring to boil; boil gently 5 minutes.
9
Fill hot Mason jars to within 1/2 inch of tops; adjust lids.
10
Process jars in boiling water bath 5 minutes; start timing when water returns to a full boil.

1528

kcal

Calories

Fat

368

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 4 cups (950 ml) onions, 4 cups (950 ml) cabbage, 4 cups (950 ml) green tomatoes, 5 cups (1175 ml) sweet green peppers, and more.

Yes, Chow-Chow (Green Tomato Relish ) falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chow-Chow (Green Tomato Relish )

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