Chow Chow

Name: Chow Chow
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 qt. cabbage, chopped; 2 qt. green tomatoes, chopped; 1 qt. onions, chopped; 6 red sweet peppers; 6 green sweet peppers; 5 pods hot peppers; 3 Tbsp. salt; 2 Tbsp. dry mustard; 1 Tbsp. turmeric; 1 Tbsp. celery seed; 1 Tbsp. mustard seed; 4 c. sugar; 1 1/2 qt. white vinegar

Eats Now Editorial Team · 1106 kcal · General

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Chow Chow – a delicious recipe with cabbage, green tomatoes, onions, red sweet peppers, green sweet peppers, peppers. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 qt. cabbage, chopped
2 qt. green tomatoes, chopped
1 qt. onions, chopped
6 red sweet peppers
6 green sweet peppers
5 pods hot peppers
3 Tbsp. salt
2 Tbsp. dry mustard
1 Tbsp. turmeric
1 Tbsp. celery seed
1 Tbsp. mustard seed
4 c. sugar
1 1/2 qt. white vinegar

1
Bring last 7 ingredients to boil.
2
Add vegetables.
3
Cook 10 to 15 minutes.
4
Pack in hot jars and tighten lids (will seal themselves).
5
Recipe can be divided.

1106

kcal

Calories

Fat

273

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 4 qt. cabbage, chopped, 2 qt. green tomatoes, chopped, 1 qt. onions, chopped, 6 red sweet peppers, and more.

Yes, Chow Chow falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1106 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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