Try this homemade Chorizo-Lemon Butter recipe the whole family will love. Made with Spanish chorizo, butter, lemon and flat-leaf parsley. Easy step-by-s…
This Chorizo-Lemon Butter relies on simple, everyday ingredients such as of butter, softened, zest and juice of 1 lemon and salt. It comes together quickly and makes 4 servings, at about 213 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026