Chorizo Fajita Mac n Cheese Recipe

Name: Chorizo Fajita Mac n Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound Pasta Of Choice; 1 teaspoon Olive Oil; 1 Tablespoon Butter; 3 whole Bell Peppers (an Assortment Of Colors), Sliced And Seeded; 1 whole Yellow Onion, Chopped; 1/2 teaspoons Cayenne Pepper; 1/2 teaspoons Paprika; 3 cloves Garlic, Minced; 1 package (8 Oz. Size) Pre-cooked Chorizo, Chopped; 1- 1/2 cup Grand Cru Reserve Cheese, Chopped

Servings: persons

1 pound Pasta Of Choice
1 teaspoon Olive Oil
1 Tablespoon Butter
3 whole Bell Peppers (an Assortment Of Colors), Sliced And Seeded
1 whole Yellow Onion, Chopped
1/2 teaspoons Cayenne Pepper
1/2 teaspoons Paprika
3 cloves Garlic, Minced
1 package (8 Oz. Size) Pre-cooked Chorizo, Chopped
1- 1/2 cup Grand Cru Reserve Cheese, Chopped

1
Bring a pot of water to a boil and cook pasta according to the directions on the box.
2
Drain, toss with the olive oil and set aside in a bowl.
3
Preheat your oven to 400 F and spray a 9x13-inch casserole dish with cooking spray.
4
Melt the butter in a saute pan over medium high heat and add your bell peppers and onions.
5
Sprinkle on the cayenne pepper and paprika, toss to coat, and allow vegetables to cook until tender, about 8 minutes.
6
Add the minced garlic and chopped chorizo and allow to cook for just 30 seconds more.
7
Transfer everything to the same bowl as the pasta, then add the cheese.
8
Combine everything together, then add mixture into your greased baking dish.
9
Bake for 10-15 minutes, or until cheese is melted and bubbly and top is starting to brown.
10
Enjoy!

596

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 pound Pasta Of Choice, 1 teaspoon Olive Oil, 1 Tablespoon Butter, 3 whole Bell Peppers (an Assortment Of Colors), Sliced And Seeded, and more.

Yes, Chorizo Fajita Mac n Cheese falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chorizo Fajita Mac n Cheese

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