How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chorizo Bean Dip?

You need 14 ingredients. The key ingredients include: 1 lb ground sirloin, 1/3 lb uncooked chorizo sausage or 1/3 lb bulk spicy pork sausage, 1 medium onion, chopped, 1 ounce taco seasoning (1 envelope), and more.

Is Chorizo Bean Dip suitable as snacks & appetizers?

Yes, Chorizo Bean Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Chorizo Bean Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chorizo Bean Dip Recipe

Name: Chorizo Bean Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground sirloin; 1/3 lb uncooked chorizo sausage or 1/3 lb bulk spicy pork sausage; 1 medium onion, chopped; 1 ounce taco seasoning (1 envelope); 32 ounces refried black beans; 1 cup shredded monterey jack cheese; 11 ounces salsa; 4 ounces sliced ripe olives, drained; 2 cups guacamole; 6 green onions, thinly sliced; 8 ounces sour cream; 1/2 cup minced fresh cilantro; 3/4 cup jalapeno stuffed olives, sliced; tortilla chips

Try this homemade Chorizo Bean Dip recipe the whole family will love. Made with ground sirloin, chorizo sausage, onion and taco. Easy step-by-step instr…

This Chorizo Bean Dip relies on simple, everyday ingredients such as ground sirloin, medium onion, chopped, taco seasoning (1 envelope) and refried black beans. It comes together quickly and makes 4 servings, at about 689 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chorizo Bean Dip

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions