How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chorizo And Onion Tart With Tomato Salad?

You need 14 ingredients. The key ingredients include: 2 sheets frozen puff pastry just thawed, 2 chorizo sausages thinly sliced, 1 tablespoon vegetable oil, 4 red onions medium, cut into thin wedges, and more.

Is Chorizo And Onion Tart With Tomato Salad suitable as salads?

Yes, Chorizo And Onion Tart With Tomato Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Chorizo And Onion Tart With Tomato Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chorizo And Onion Tart With Tomato Salad Recipe

Name: Chorizo And Onion Tart With Tomato Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 sheets frozen puff pastry just thawed; 2 chorizo sausages thinly sliced; 1 tablespoon vegetable oil; 4 red onions medium, cut into thin wedges; 1 tablespoon brown sugar; 2 tablespoons balsamic vinegar; 1/2 cup ricotta; 1 2/3 cups baby arugula; salad Tomato; 2 tomatoes large, cut into thin wedges; 1 cucumber Lebanese, chopped; 1/4 cup flat leaf parsley chopped; 1 teaspoon grated lemon zest finely; 1 tablespoon lemon juice

Fresh, crisp and full of flavor — this Chorizo And Onion Tart With Tomato Salad is a must-try. Made with pastry just, chorizo sausages, vegetable oil an…

This Chorizo And Onion Tart With Tomato Salad relies on simple, everyday ingredients such as vegetable oil, brown sugar, balsamic vinegar and ricotta. It comes together quickly and makes 4 servings, at about 161 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Chorizo And Onion Tart With Tomato Salad delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chorizo And Onion Tart With Tomato Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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