Try this homemade Chopstick Mac & Cheese recipe the whole family will love. Made with water, butter, milk and frozen peas. Easy step-by-step instruction…
This Chopstick Mac & Cheese relies on simple, everyday ingredients such as hot water, butter, fat-free milk and frozen peas, thawed. It comes together quickly and makes 4 servings, at about 328 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026