How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chopped Steak?

You need 12 ingredients. The key ingredients include: 1 1/2 pounds lean ground beef, 2 tablespoons sea salt, 1 tablespoon coarsely ground black pepper, 2 teaspoons garlic powder, and more.

Is Chopped Steak suitable as meat & poultry?

Yes, Chopped Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chopped Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chopped Steak Recipe

Name: Chopped Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 pounds lean ground beef; 2 tablespoons sea salt; 1 tablespoon coarsely ground black pepper; 2 teaspoons garlic powder; 1 teaspoon dried rosemary; 1 teaspoon mustard; 1/2 teaspoon ground paprika; 1/2 teaspoon dill weed; 1/2 large white onion, finely chopped; 1 egg, beaten; 1 tablespoon Worcestershire sauce; 3/4 cup finely crushed unsalted saltine crackers

Chopped Steak

Eats Now Editorial Team · 485 kcal · Meat & Poultry

Chopped Steak – a delicious recipe with lean ground beef, salt, ground black pepper, garlic, rosemary, mustard. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chopped Steak

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