How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chopped Salad With Italian Vinaigrette?

You need 19 ingredients. The key ingredients include: Vinaigrette, 6 tablespoons red wine vinegar, 2 tablespoons lemon juice, 2 tablespoons Dijon mustard, and more.

Is Chopped Salad With Italian Vinaigrette suitable as salads?

Yes, Chopped Salad With Italian Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Chopped Salad With Italian Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chopped Salad With Italian Vinaigrette Recipe

Name: Chopped Salad With Italian Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Vinaigrette; 6 tablespoons red wine vinegar; 2 tablespoons lemon juice; 2 tablespoons Dijon mustard; 2 teaspoons dried oregano, crumbled; 1/2 teaspoon dry mustard; 1/2 teaspoon sugar; 1 cup olive oil; Salad; 8 cups chopped iceberg lettuce, one large head; 2 1/2 cups diced cooked chicken; 1 1/4 cups chopped seeded tomatoes; 8 ounces dry salami, chopped; 1 cup shredded mozzarella cheese; 3/4 shredded provolone cheese; 2/3 cup drained canned chick-peas (optional); 1/2 cup chopped fresh basil; 3 green onions, sliced thin; 1/8 cup olive (black or green sliced-optional)

Fresh, crisp and full of flavor — this Chopped Salad With Italian Vinaigrette is a must-try. Made with Vinaigrette, red wine vinegar, lemon juice and mu…

This Chopped Salad With Italian Vinaigrette relies on simple, everyday ingredients such as vinaigrette, red wine vinegar, lemon juice and dijon mustard. It comes together quickly and makes 4 servings, at about 1046 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

1046

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chopped Salad With Italian Vinaigrette

Tips for the best results

Variations & substitutions

My Personal Notes

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