How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chopped Salad With Green Vinaigrette?

You need 18 ingredients. The key ingredients include: Salad, 1/2 pound salami, cut into thin strips, 1/2 pound provolone, cut into thin strips, 1 red or yellow pepper, cut into thin strips, and more.

Is Chopped Salad With Green Vinaigrette suitable as salads?

Yes, Chopped Salad With Green Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Chopped Salad With Green Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chopped Salad With Green Vinaigrette Recipe

Name: Chopped Salad With Green Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Salad; 1/2 pound salami, cut into thin strips; 1/2 pound provolone, cut into thin strips; 1 red or yellow pepper, cut into thin strips; 8 ounces white mushrooms, sliced; 1 can garbanzo beans, drained and rinsed; 1/2 cup fresh basil, sliced thin into ribbons; 8 cups arugula or other lettuce of your choice cut into bite-sized pieces; Parmesan cheese, shaved with your vegetable peeler; Green Vinaigrette; 1 cup extra virgin olive oil; 1/2 cup white balsamic vinegar; 2 tablespoons fresh parsley, chopped; 2 tablespoons shallot, chopped; 1 egg, hard-boiled; 2 teaspoons dijon mustard; 1 teaspoon kosher salt; 1/2 teaspoon black pepper

Chopped Salad With Green Vinaigrette

Eats Now Editorial Team · 926 kcal · Salads

Chopped Salad With Green Vinaigrette – a delicious recipe with Salad, salami, provolone, red, white mushrooms, garbanzo beans. Easy to follow and perfect for any occasion.

Serves 4 Salads

Chopped Salad With Green Vinaigrette

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