How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chopped Salad With Blue Cheese Dressing?

You need 14 ingredients. The key ingredients include: 1/2 cup walnuts, 1 tablespoon very finely chopped shallot, 1 1/2 teaspoons Dijon mustard, 3 tablespoons sherry vinegar, and more.

Is Chopped Salad With Blue Cheese Dressing suitable as salads?

Yes, Chopped Salad With Blue Cheese Dressing falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Chopped Salad With Blue Cheese Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chopped Salad With Blue Cheese Dressing Recipe

Name: Chopped Salad With Blue Cheese Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup walnuts; 1 tablespoon very finely chopped shallot; 1 1/2 teaspoons Dijon mustard; 3 tablespoons sherry vinegar; Kosher salt and freshly ground black pepper; 1/4 cup extra-virgin olive oil; 4 ounces blue cheese, crumbled; 2 romaine hearts, quartered lengthwise and thinly sliced crosswise; 1/2 fennel bulb, cored and finely chopped; 2 carrots, finely chopped; 1/2 seedless cucumber, seeded and cut into 1/2-inch dice; 1 Fuji apple, cut into 1/2-inch dice; 1 Hass avocado, cut into 1/2-inch dice; 2 tablespoons thinly shredded basil leaves

Chopped Salad With Blue Cheese Dressing

Eats Now Editorial Team · 383 kcal · Salads

Chopped Salad With Blue Cheese Dressing – a delicious recipe with walnuts, shallot, mustard, sherry vinegar, Kosher salt, extra-virgin olive oil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Chopped Salad With Blue Cheese Dressing

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