Chopped Cobb Salad Recipe

Name: Chopped Cobb Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups (3/4-inch) cubed French bread; Cooking spray; 6 cups chopped hearts of romaine lettuce (about 2 hearts); 1 cup chopped seeded plum tomato; 1/2 cup sliced green onions; 2 ounces crumbled blue cheese (about 1/2 cup); 4 bacon slices, cooked and crumbled; 2 hard-cooked large eggs, chopped; 2 tablespoons white wine vinegar; 2 teaspoons Dijon mustard; 1/4 teaspoon freshly ground black pepper; 1/8 teaspoon kosher salt; 3 tablespoons olive oil; 2 tablespoons finely minced shallots

Servings: persons

1 1/2 cups (3/4-inch) cubed French bread
Cooking spray
6 cups chopped hearts of romaine lettuce (about 2 hearts)
1 cup chopped seeded plum tomato
1/2 cup sliced green onions
2 ounces crumbled blue cheese (about 1/2 cup)
4 bacon slices, cooked and crumbled
2 hard-cooked large eggs, chopped
2 tablespoons white wine vinegar
2 teaspoons Dijon mustard
1/4 teaspoon freshly ground black pepper
1/8 teaspoon kosher salt
3 tablespoons olive oil
2 tablespoons finely minced shallots

1
Preheat oven to 400u00b0.
2
Place bread cubes on a large rimmed baking sheet. Coat bread generously with cooking spray; toss. Bake at 400u00b0 for 10 minutes or until crisp and golden, stirring after 5 minutes. Cool completely.
3
Place lettuce and next 5 ingredients (through eggs) in a large bowl. Cover and chill, if desired.
4
Combine vinegar and next 3 ingredients (through salt) in a medium bowl, stirring with a whisk. Gradually add oil, stirring with a whisk. Stir in shallots. Pour dressing over salad mixture; toss gently. Top with croutons, and serve immediately.
5
Tip: Make it easy on yourself and hard-cook the eggs, cook the bacon, and make the vinaigrette ahead, so all you have to do before dinner is assemble!
6
MyRecipes is working with Let's Move!, the Partnership for a Healthier America, and USDA's MyPlate to give anyone looking for healthier options access to a trove of recipes that will help them create healthy, tasty plates. For more information about creating a healthy plate, visit
7
.

803

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 1/2 cups (3/4-inch) cubed French bread, Cooking spray, 6 cups chopped hearts of romaine lettuce (about 2 hearts), 1 cup chopped seeded plum tomato, and more.

Yes, Chopped Cobb Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chopped Cobb Salad

How did you like this recipe?

Frequently Asked Questions