How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chopped Beef Sandwiches?

You need 9 ingredients. The key ingredients include: 1 c. chopped cooked beef, 1/2 c. finely chopped celery, 2 Tbsp. minced onion, 2 Tbsp. sweet pickle relish, drained, and more.

Is Chopped Beef Sandwiches suitable as meat & poultry?

Yes, Chopped Beef Sandwiches falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chopped Beef Sandwiches?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chopped Beef Sandwiches Recipe

Name: Chopped Beef Sandwiches
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. chopped cooked beef; 1/2 c. finely chopped celery; 2 Tbsp. minced onion; 2 Tbsp. sweet pickle relish, drained; 1 Tbsp. lemon juice; 1/2 tsp. salt; 1/8 tsp. pepper; 1/3 c. mayonnaise; 4 to 5 hard rolls, split and buttered

Try this homemade Chopped Beef Sandwiches recipe the whole family will love. Made with beef, celery, onion and sweet pickle relish. Easy step-by-step in…

This Chopped Beef Sandwiches relies on simple, everyday ingredients such as chopped cooked beef, finely chopped celery, minced onion and sweet pickle relish, drained. It comes together quickly and makes 4 servings, at about 1012 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 c. chopped cooked beef
1/2 c. finely chopped celery
2 Tbsp. minced onion
2 Tbsp. sweet pickle relish, drained
1 Tbsp. lemon juice
1/2 tsp. salt
1/8 tsp. pepper
1/3 c. mayonnaise
4 to 5 hard rolls, split and buttered

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1012 kcal
Category
Meat & Poultry

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