How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chop Suey Cake?

You need 6 ingredients. The key ingredients include: 2 c. flour, 1 c. nuts, 2 tsp. baking soda, 12 oz. crushed pineapple in own juice, do not drain, and more.

Is Chop Suey Cake suitable as baking & desserts?

Yes, Chop Suey Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chop Suey Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chop Suey Cake Recipe

Name: Chop Suey Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. flour; 1 c. nuts; 2 tsp. baking soda; 12 oz. crushed pineapple in own juice, do not drain; 2 eggs; 2 c. sugar

Chop Suey Cake – a delicious recipe with flour, nuts, baking soda, pineapple, eggs, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. flour
1 c. nuts
2 tsp. baking soda
12 oz. crushed pineapple in own juice, do not drain
2 eggs
2 c. sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1015 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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