How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chop Suey?

You need 8 ingredients. The key ingredients include: 1 lb. lean pork, diced, 2 c. celery, 2 c. onions, 2 Tbsp. soy sauce, and more.

Is Chop Suey suitable as meat & poultry?

Yes, Chop Suey falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chop Suey?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chop Suey Recipe – Eats Now

Name: Chop Suey
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. lean pork, diced; 2 c. celery; 2 c. onions; 2 Tbsp. soy sauce; 1 Tbsp. sesame oil; 1 Tbsp. cornstarch; 2 c. water; 3 c. rice, cooked

Chop Suey – a delicious recipe with lean pork, celery, onions, soy sauce, sesame oil, cornstarch. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. lean pork, diced
2 c. celery
2 c. onions
2 Tbsp. soy sauce
1 Tbsp. sesame oil
1 Tbsp. cornstarch
2 c. water
3 c. rice, cooked

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1041 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chop Suey

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