Chop Suey

Name: Chop Suey
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground chuck; 1 medium onion; 2 tsp. salt and pepper; 2 c. chopped celery; 1 1/2 c. water; 2 cans bean sprouts; 2 tsp. water; 2 tsp. cornstarch; 1 tsp. soy sauce; 1 tsp. sugar; 1 Tbsp. brown gravy sauce

Eats Now Editorial Team · 43 kcal · General

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Chop Suey – a delicious recipe with ground chuck, onion, salt, celery, water, bean sprouts. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 lb. ground chuck
1 medium onion
2 tsp. salt and pepper
2 c. chopped celery
1 1/2 c. water
2 cans bean sprouts
2 tsp. water
2 tsp. cornstarch
1 tsp. soy sauce
1 tsp. sugar
1 Tbsp. brown gravy sauce

1
Brown hamburger and onion.
2
Add salt, pepper, celery and 1 1/2 cups water.
3
Simmer for 20 minutes covered.
4
Add bean sprouts and heat.
5
Combine 2 tablespoons water, cornstarch, soy sauce, sugar and brown gravy sauce.
6
Add to hamburger mixture.
7
Cook until thick.
8
Serve over cooked rice and chow mein noodles

kcal

Calories

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 lb. ground chuck, 1 medium onion, 2 tsp. salt and pepper, 2 c. chopped celery, and more.

Yes, Chop Suey falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
43 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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