Choose A Flavor Quiche Recipe

Name: Choose A Flavor Quiche
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: pastry for single-crust pie; 3 eggs, beaten; 1 1/2 cups milk; 1/4 cup green onion, sliced; 1/4 teaspoon salt; 1/8 teaspoon pepper; 1 dash ground nutmeg; 3/4 3/4 cup chicken or 3/4 cup crab, chopped; 1 1/2 1 1/2 cups monterey jack cheese or 1 1/2 cups havarti cheese, grated; 1 tablespoon flour

Servings: persons

pastry for single-crust pie
3 eggs, beaten
1 1/2 cups milk
1/4 cup green onion, sliced
1/4 teaspoon salt
1/8 teaspoon pepper
1 dash ground nutmeg
3/4 3/4 cup chicken or 3/4 cup crab, chopped
1 1/2 1 1/2 cups monterey jack cheese or 1 1/2 cups havarti cheese, grated
1 tablespoon flour

1
Preheat oven to 450u00b0.
2
Line pastry in pie plate as directed.
3
Line unpricked pastry shell with a double thickness of heavy-duty foil.
4
Bake in a 450u00b0F oven for 5 minutes.
5
Remove foil.
6
Bake 5-7 minutes more or until pastry is nearly done.
7
Remove from oven.
8
Reduce oven heat to 325u00b0.
9
Stir together eggs, milk, green onions, salt, pepper, and nutmeg in a bowl.
10
Stir in meat.
11
Toss the cheese and the flour together.
12
Add to egg mixture. Mix well.
13
Pour egg mixture into hot pastry shell.
14
To prevent overbrowning, cover edge of crust with foil.
15
Bake in 325u00b0 oven for 35-40 minutes or until knife inserted near center comes out clean.
16
Let stand 10 minutes before serving.

365

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: pastry for single-crust pie, 3 eggs, beaten, 1 1/2 cups milk, 1/4 cup green onion, sliced, and more.

Yes, Choose A Flavor Quiche falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Choose A Flavor Quiche

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