How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cholent?

You need 9 ingredients. The key ingredients include: 1 medium onion, 4 medium potatoes, peeled and halved, 1 12 lbs cubed stew meat, ¾ cup barley, picked over and rinsed, and more.

Is Cholent suitable as soups & stews?

Yes, Cholent falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cholent?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cholent Recipe – Eats Now

Name: Cholent
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium onion; 4 medium potatoes, peeled and halved; 1 12 lbs cubed stew meat; ¾ cup barley, picked over and rinsed; ½ cup red kidney beans, picked over, rinsed and soaked overnight; 2 tablespoons oil; 1 (12 ounce) can tomato juice; 1 teaspoon ground black pepper; 2 teaspoons salt

Cholent – a delicious recipe with onion, potatoes, stew meat, barley, red kidney beans, oil. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 medium onion
4 medium potatoes, peeled and halved
1 12 lbs cubed stew meat
¾ cup barley, picked over and rinsed
½ cup red kidney beans, picked over, rinsed and soaked overnight
2 tablespoons oil
1 (12 ounce) can tomato juice
1 teaspoon ground black pepper
2 teaspoons salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
169 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cholent

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