Chole Puri

1. 1

   Chole method :

2. 2

   Boil chole.

3. 3

   In a mixer , grind ginger ,garlic ,green chilly and cumin seeds.

4. 4

   Fry onion until it is pink.

5. 5

   Add grinded paste.

6. 6

   Add tomatoes and stir continously.

7. 7

   Add chana to the above mixture.

8. 8

   Now put salt and all dry masala.

9. 9

   Stir continously.

10. 10

    Put garam masala and kitchen king masala.

11. 11

    Stir till you see oil separating from the chola.

12. 12

    Put water and close the pressure cooker.

13. 13

    let the cooker cool.

14. 14

    Garnish it with coriander leaves and serve hot.

15. 15

    Puri receipe :

16. 16

    Take 6-8 cups of water and add all the above puri dough ingredients.

17. 17

    Now add water in parts.

18. 18

    Knead the dough.

19. 19

    Cover the dough and keep aside for 20 minutes.

20. 20

    Then deep fry the puris.

21. 21

    And serve hot with chole and enjoy :).

* Per serving · 4 servings · Values may vary.

No additional tips available.