Chole(A Spicy Food) Recipe

Name: Chole(A Spicy Food)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c./can cooked chickpeas; 2 chopped onions; 2 chopped tomatoes; 1 Tbsp. garam masala (mixture of different spices, found at Indian grocery store); 1 Tbsp. channa masala (mixture of different spices, found at Indian grocery store); 1/2 tsp. freshly chopped ginger; 1 Tbsp. lemon juice; 3 Tbsp. butter; 1/2 c. water; tomato slices, freshly chopped coriander and whole green chilies, for decorations

Servings: persons

1 c./can cooked chickpeas
2 chopped onions
2 chopped tomatoes
1 Tbsp. garam masala (mixture of different spices, found at Indian grocery store)
1 Tbsp. channa masala (mixture of different spices, found at Indian grocery store)
1/2 tsp. freshly chopped ginger
1 Tbsp. lemon juice
3 Tbsp. butter
1/2 c. water
tomato slices, freshly chopped coriander and whole green chilies, for decorations

1
Cut tomatoes and onions into big pieces.
2
Crush tomatoes and onions in blender together.
3
Heat butter in a pot.
4
Put crushed tomatoes-onion mixture into pot and add water.
5
Cook 2 minutes. Add ginger, lemon juice and channa masala; cook 3 minutes.
6
Add chickpeas and salt to taste.
7
Add garam masala and cook for 5 minutes.
8
Decorate with tomatoes, green chilies and coriander. Serve hot with middle eastern bread.

147

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 c./can cooked chickpeas, 2 chopped onions, 2 chopped tomatoes, 1 Tbsp. garam masala (mixture of different spices, found at Indian grocery store), and more.

Yes, Chole(A Spicy Food) falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chole(A Spicy Food)

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