Bake this irresistible Chocolato Salami at home. Made with chocolate, biscuit like orosaiwa, butter and eggs. Easy step-by-step instructions included.
This Chocolato Salami relies on simple, everyday ingredients such as grams dark chocolate, grams biscuit like orosaiwa, grams soft butter and eggs pasteurised. It comes together quickly and makes 4 servings, at about 710 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Chocolato Salami delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026