How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolatey Chip Cupcakes?

You need 13 ingredients. The key ingredients include: 1 (8 oz.) pkg. cream cheese, softened, 1 1/2 c. sugar, 1 egg, slightly beaten, 1/8 tsp. salt, and more.

Is Chocolatey Chip Cupcakes suitable as baking & desserts?

Yes, Chocolatey Chip Cupcakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolatey Chip Cupcakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolatey Chip Cupcakes Recipe

Name: Chocolatey Chip Cupcakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 oz.) pkg. cream cheese, softened; 1 1/2 c. sugar; 1 egg, slightly beaten; 1/8 tsp. salt; 1 (6 oz.) pkg. chocolate chips; 1 1/2 c. all-purpose flour; 1 tsp. baking soda; 1/2 tsp. salt; 1/4 c. cocoa; 1 c. water; 1/2 c. vegetable oil; 1 tsp. vinegar; 1 tsp. vanilla

Chocolatey Chip Cupcakes

Eats Now Editorial Team · 1237 kcal · Baking & Desserts

Chocolatey Chip Cupcakes – a delicious recipe with cream cheese, sugar, egg, salt, chocolate chips, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Chocolatey Chip Cupcakes

How did you like this recipe?

Frequently Asked Questions