How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Yogurt Cupcakes?

You need 11 ingredients. The key ingredients include: 3/4 cup all purpose flour, 1/2 cup whole wheat flour, 1 cup brown sugar, 1/4 cup oil canola or olive, and more.

Is Chocolate Yogurt Cupcakes suitable as baking & desserts?

Yes, Chocolate Yogurt Cupcakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Yogurt Cupcakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Yogurt Cupcakes Recipe

Name: Chocolate Yogurt Cupcakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup all purpose flour; 1/2 cup whole wheat flour; 1 cup brown sugar; 1/4 cup oil canola or olive; 1/2 cup yogurt; 1 jar pear Heinz, baby food, thats the only pureed fruit I had lying around; 1/4 cup cocoa powder Hershey's; 1/2 teaspoon baking soda; 1 teaspoon baking powder; 1 egg optional; chocolate chips cup small, on my son's insistence!

Chocolate Yogurt Cupcakes

Eats Now Editorial Team · 541 kcal · Baking & Desserts

Chocolate Yogurt Cupcakes – a delicious recipe with flour, whole wheat flour, brown sugar, oil, yogurt, pear. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Chocolate Yogurt Cupcakes

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