How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate-White Wine Cheesecake Bread Pudding?

You need 4 ingredients. The key ingredients include: 3 qt. PHILADELPHIA Cheesecake Batter, 1-1/3 cups white wine, 3 qt. brioche, cut into 1-inch cubes, 1/2 cup BAKER'S Semi-Sweet Chocolate, cut into 1/2-inch pieces.

Is Chocolate-White Wine Cheesecake Bread Pudding suitable as baking & desserts?

Yes, Chocolate-White Wine Cheesecake Bread Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate-White Wine Cheesecake Bread Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate-White Wine Cheesecake Bread Pudding Recipe

Name: Chocolate-White Wine Cheesecake Bread Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 qt. PHILADELPHIA Cheesecake Batter; 1-1/3 cups white wine; 3 qt. brioche, cut into 1-inch cubes; 1/2 cup BAKER'S Semi-Sweet Chocolate, cut into 1/2-inch pieces

Chocolate-White Wine Cheesecake Bread Pudding – a delicious recipe with PHILADELPHIA, white wine, Chocolate. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 qt. PHILADELPHIA Cheesecake Batter
1-1/3 cups white wine
3 qt. brioche, cut into 1-inch cubes
1/2 cup BAKER'S Semi-Sweet Chocolate, cut into 1/2-inch pieces

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
465 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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