How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Whipped Cream Pie?

You need 9 ingredients. The key ingredients include: 2/3 c. sugar, 1/8 tsp. salt, 1 envelope unflavored gelatin, 1/4 c. cold water, and more.

Is Chocolate Whipped Cream Pie suitable as baking & desserts?

Yes, Chocolate Whipped Cream Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Whipped Cream Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Whipped Cream Pie Recipe

Name: Chocolate Whipped Cream Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 c. sugar; 1/8 tsp. salt; 1 envelope unflavored gelatin; 1/4 c. cold water; 1 c. heavy cream, whipped; 9-inch baked pastry or crumb shell; 1/4 c. cocoa; 1 c. milk; 1/2 tsp. vanilla

Chocolate Whipped Cream Pie – a delicious recipe with sugar, salt, unflavored gelatin, cold water, heavy cream, pastry. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2/3 c. sugar
1/8 tsp. salt
1 envelope unflavored gelatin
1/4 c. cold water
1 c. heavy cream, whipped
9-inch baked pastry or crumb shell
1/4 c. cocoa
1 c. milk
1/2 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
434 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chocolate Whipped Cream Pie

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