Chocolate Waffles

Name: Chocolate Waffles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Breakfast
Ingredients: 2 c. sifted flour; 2 tsp. baking powder; 1/2 c. sugar; 1 tsp. salt; 3 Tbsp. cocoa; 2 eggs; 1 1/2 c. milk; 1/2 c. melted shortening; 1 tsp. vanilla; 1/2 c. nuts

Eats Now Editorial Team · Breakfast

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Chocolate Waffles – a delicious recipe with flour, baking powder, sugar, salt, cocoa, eggs. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

2 c. sifted flour
2 tsp. baking powder
1/2 c. sugar
1 tsp. salt
3 Tbsp. cocoa
2 eggs
1 1/2 c. milk
1/2 c. melted shortening
1 tsp. vanilla
1/2 c. nuts

1
Mix and sift together dry ingredients.
2
Separate eggs; beat yolks and add milk.
3
Add to dry ingredients.
4
Add cooled melted shortening, vanilla and nuts.
5
Fold in egg whites beaten stiff. Serve with vanilla ice cream.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 c. sifted flour, 2 tsp. baking powder, 1/2 c. sugar, 1 tsp. salt, and more.

Yes, Chocolate Waffles falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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