Chocolate Turtle Martini Recipe

Name: Chocolate Turtle Martini
Yield: 4 servings
Cuisine: American
Ingredients: cocoa powder; powdered sugar; caramel sauce, in a squeeze bottle with a very small tip; chocolate syrup; 2 ounces vanilla vodka (recommended -- Stoli Vanilla); 2 ounces white Creme de Cacao; 2 ounces praline new orleans style pecan liqueur; crushed ice; roasted pecan halves, for garnish; roughly chopped chocolate square, for garnish

Servings: persons

cocoa powder
powdered sugar
caramel sauce, in a squeeze bottle with a very small tip
chocolate syrup
2 ounces vanilla vodka (recommended -- Stoli Vanilla)
2 ounces white Creme de Cacao
2 ounces praline new orleans style pecan liqueur
crushed ice
roasted pecan halves, for garnish
roughly chopped chocolate square, for garnish

1
Sweeten the cocoa powder to your liking by mixing the cocoa and powdered sugar.
2
Take a large martini glass and very carefully coat the rim in caramel sauce from the squeeze bottle, being careful not to let it drip too far down the sides.
3
Then, dip the entire rim of the glass into the sweetened cocoa powder, being sure to coat all of the caramel.
4
The desired effect is a chocolate dusted caramel rim.
5
You can also put just a drop of chocolate syrup at the bottom of the glass for color.
6
Shake the vodka, creme de cacao and praline liqueur in a martini shaker with ice to chill.
7
Fill the martini glass nearly full with crushed or shaved ice, being careful not to touch the rim.
8
Strain the drink into the martini glass.
9
Garnish atop the floating ice with a roasted pecan half and a small piece of chopped chocolate.
10
Or you can garnish it with a half of a Turtle candy by making an incision and hanging it on the rim of the glass.
11
Also, if you prefer your martini to LOOK dark like chocolate, I would use the dark creme de cacao, however, the garnish will stand out more when the drink is more translucent.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: cocoa powder, powdered sugar, caramel sauce, in a squeeze bottle with a very small tip, chocolate syrup, and more.

Yes, Chocolate Turtle Martini falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chocolate Turtle Martini

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