Chocolate Turtle Bars Recipe

Name: Chocolate Turtle Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup flour; ¼ cup white sugar; ⅓ cup butter or ⅓ cup margarine; 1 (14 ounce) packageunwrapped caramels; 1 tablespoon water; 2 large eggs; ½ cup granulated sugar; ½ cup corn syrup; 2 tablespoons butter; 1 cup semi-sweet chocolate chips; ¾ cup chopped pecans

Servings: persons

1 cup flour
¼ cup white sugar
⅓ cup butter or ⅓ cup margarine
1 (14 ounce) packageunwrapped caramels
1 tablespoon water
2 large eggs
½ cup granulated sugar
½ cup corn syrup
2 tablespoons butter
1 cup semi-sweet chocolate chips
¾ cup chopped pecans

1
In a medium bowl combine flour, sugar and butter until crumbly.
2
Press firmly into a greased 9 inch square cake pan.
3
Bake at 350 for 13-15 minuts or until light brown.
4
In a medium saucepan melt the caramels together with the water, whisking to smooth.
5
Pour this over the prepared, warm base.
6
Beat the eggs, sugar, syrup and butter together until well blended.
7
Stir in the chocolate chips and nuts.
8
Pour this evenly over the caramel base.
9
Bake for 30 minutes or until set and golden on top.
10
Cool completely on a wire rack before cutting into bars.

911

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 cup flour, ¼ cup white sugar, ⅓ cup butter or ⅓ cup margarine, 1 (14 ounce) packageunwrapped caramels, and more.

Yes, Chocolate Turtle Bars falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chocolate Turtle Bars

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