Bake this irresistible Chocolate Truffle Dessert at home. Made with semi-sweet chocolate baking squares, heavy whipping cream, eggs and sugar. Easy step…
This Chocolate Truffle Dessert relies on simple, everyday ingredients such as heavy whipping cream, eggs, granulated sugar and flour. It comes together quickly and makes 4 servings, at about 1764 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Chocolate Truffle Dessert delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026