Chocolate Trifle

1. 1

   Prepare brownie mix according to package directions and cool completely.

2. 2

   Cut into 1 inch squares.

3. 3

   In a large bowl, combine pudding mix, water and sweetened milk.

4. 4

   Mix until smooth, then fold in 8 oz of the whipped topping until no streaks remain.

5. 5

   In a trifle bowl or glass serving dish, place half of the brownies, half of the pudding mixture and half of the 12 oz container of whipped topping.

6. 6

   Repeat layers.

7. 7

   Shave chocolate onto top layer for garnish.

8. 8

   Refrigerate 8 hours befor serving.

* Per serving · 4 servings · Values may vary.

No additional tips available.