How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Tea Cake?

You need 8 ingredients. The key ingredients include: 1 c. margarine, 1/2 c. sugar, 2 tsp. vanilla extract, 2 c. sifted all-purpose flour, and more.

Is Chocolate Tea Cake suitable as baking & desserts?

Yes, Chocolate Tea Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Tea Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Tea Cake Recipe

Name: Chocolate Tea Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 c. margarine; 1/2 c. sugar; 2 tsp. vanilla extract; 2 c. sifted all-purpose flour; 1/4 c. cocoa; 1/2 c. salt; 2 c. pecans, chopped fine; powdered sugar

Chocolate Tea Cake – a delicious recipe with margarine, sugar, vanilla extract, flour, cocoa, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. margarine
1/2 c. sugar
2 tsp. vanilla extract
2 c. sifted all-purpose flour
1/4 c. cocoa
1/2 c. salt
2 c. pecans, chopped fine
powdered sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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