How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate-Swirl Breakfast Cake?

You need 7 ingredients. The key ingredients include: 2 cups all-purpose baking mix, 3/4 cup milk, 1/2 cup sugar, 1 large egg, and more.

Is Chocolate-Swirl Breakfast Cake suitable as breakfast?

Yes, Chocolate-Swirl Breakfast Cake falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Chocolate-Swirl Breakfast Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate-Swirl Breakfast Cake Recipe

Name: Chocolate-Swirl Breakfast Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups all-purpose baking mix; 3/4 cup milk; 1/2 cup sugar; 1 large egg; 2 tablespoons butter or margarine, melted; 2/3 cup semisweet chocolate morsels; 2 tablespoons milk

Chocolate-Swirl Breakfast Cake – a delicious recipe with all-purpose, milk, sugar, egg, butter, semisweet chocolate. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

2 cups all-purpose baking mix
3/4 cup milk
1/2 cup sugar
1 large egg
2 tablespoons butter or margarine, melted
2/3 cup semisweet chocolate morsels
2 tablespoons milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
434 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chocolate-Swirl Breakfast Cake

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